Ponzu sauce gel - wilfriedscooking
Ponzu sauce gel is a Japanese concoction of light soy sauce, citrus juice, mirin (sweetened rice wine) some rice vinegar and katsuobushi. The latter are the shavings of fermented and dried skip tuna,...
Ingredients
- 0.5 cup light soysauce
- 0.5 cup katsuobushi
- 2 tbsp rice vinegar
- 2 tbsp mirin
- 1/3 cup lemon or lime juice
- 1/6 cup orange juice
- 0.7 oz (2 g) agar agar
- 1 cup water
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