Sfogliatelle

Ingredients

• 2 cups all-purpose flour
• 1 cup semolina flour
• 2 tablespoons sugar
• 1/8 teaspoon salt
• 3/4 cup unsalted butter, cut into cubes
• 1/2 cup water
• 1/2 cup lard or margarine, melted
• 1 cup milk
• 1/4 cup semolina flour
• 1 cup ricotta cheese
• 1 egg, beaten
• 1/4 cup sugar
• 1 tablespoon candied orange bits or grated orange zest
• 1/4 teaspoon cinnamon
• Confectioner's sugar and cinnamon for dusting