Flatbread Pizza with Goat Cheese, Prosciutto & Prunes - California Prunes
If you've got ten minutes, you can make our delicious goat cheese and prosciutto flatbread pizza. It's as easy to make as it is enjoy.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at californiaprunes.org.
Ingredients
- 10 California Prunes (diced small)
- 2 TBSP balsamic vinegar
- 6 slices prosciutto
- 4 personal sized flatbreads
- 8 TBSP creamy goat cheese
- 8-12 fresh basil leaves
- flaky sea salt and coarse ground black pepper to taste
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