Classic Eggplant Parmesan Recipe - (4.3/5)

Classic Eggplant Parmesan Recipe - (4.3/5)

www.keyingredient.com

"I've never met a vegetarian dish I loved quite as much as this one. I always make a double batch and freeze a casserole for later."—David Tip: Salt helps extract...

Keywords

  • Classic Eggplant Parmesan
  • recipe
  • eggplant
  • Eggplant Parmesan
  • vegetable
  • Fruits
  • Vegetables and Other Produce
  • Main Ingredients
View Original

Share this recipe:

Ingredients

  • 2 (1-lb) eggplants, peeled and sliced lengthwise into 1/2" slices
  • 1 Tbsp + 1 tsp kosher salt, divided
  • 1 tsp ground black pepper
  • 1/4 cup flour
  • 3 eggs, beaten
  • 1-1/4 cups Italian seasoned breadcrumbs
  • 4-1/2 cups marinara sauce
  • 4 cups Mozzarella cheese, shredded
  • 1 cup Parmesan cheese, grated
  • Oil, for frying eggplant

More Like This