Chicken Corn And Coriander Salad

Name: Chicken Corn And Coriander Salad
Ingredients: 4 corn cobs, quartered lengthways using a serrated knife or cut into 4cm rounds; 6 jalapeno chillies, halved lengthways; 4 small chicken breasts, trimmed and halved lengthways; 1 avocado, peeled, seeded and quartered; lime wedges, to serve; 1 teaspoon smoked paprika; 2 tablespoons honey; 2 tablespoons lime juice; 2 tablespoons extra virgin olive oil; ¼ cup chopped coriander, plus extra leaves, to serve

www.donnahay.com.au

The dressing in this salad doubles as a smoky marinade for the chicken and corn as they roast in the oven.

Keywords

donna hay
recipes
cooking
warm salads
chicken
corn
coriander
easy weeknights

View full recipe on www.donnahay.com.au

Keep recipes from your favorite sites together, ready for your next meal. Create a free account or sign in to save this recipe using the Save Recipe button above. For the cooking instructions, visit the original recipe at www.donnahay.com.au.

Share this recipe:

Cooking tools:

Bread knife
Oven
Baking sheet
Parchment paper
Mixing bowl
Chef's knife
Cutting board
Kitchen towel
Spoon

Ingredients

4 corn cobs, quartered lengthways using a serrated knife or cut into 4cm rounds
6 jalapeno chillies, halved lengthways
4 small chicken breasts, trimmed and halved lengthways
1 avocado, peeled, seeded and quartered
lime wedges, to serve
1 teaspoon smoked paprika
2 tablespoons honey
2 tablespoons lime juice
2 tablespoons extra virgin olive oil
¼ cup chopped coriander, plus extra leaves, to serve

Ready to cook this?

Turn these ingredients into a shopping list you can check off as you shop.

Free account required. Already a member? You can sign in on the next step.

Chicken Corn And Coriander Salad

Keywords

Ingredients

Ready to cook this?

More Like This