Maple-Orange Madeleines | Maple from Canada

Maple-Orange Madeleines | Maple from Canada

maplefromcanada.ca

Maple sugar and orange peel transform these traditional French baked treats into minor miracles. With so little effort, you make a big difference.

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Ingredients

  • 250 ml (1 cup) unbleached all-purpose flour
  • 5 ml (1 teaspoon) baking powder
  • 1 Pinch of salt
  • 5 ml (1 teaspoon) ground cinnamon
  • 5 ml (1 teaspoon) ground ginger
  • 1 Pinch of ground nutmeg
  • 6 eggs, at room temperature
  • 250 ml (1 cup) maple sugar
  • 250 ml (1 cup) unsalted butter, melted
  • 125 ml (1/2 cup) candied orange peel, chopped

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