Candied Orange Madeleines Recipe

Ingredients

• 1 cup all-purpose flour
• 1/2 teaspoon baking powder
• 1/4 teaspoon salt
• 3 large eggs, at room temperature
• 1/2 cup granulated white sugar
• 1/2 cup unsalted butter, melted
• 1 teaspoon pure vanilla extract
• 1 orange, zested
• 1/2 cup Paradise candied orange peels