Savory Coconut Chickpea Quinoa Lettuce Cups | DishGen Recipe
Protein-rich cold lettuce cups with spiced chickpeas, creamy coconut, quinoa, and fresh herbs for texture and flavor.
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Ingredients
- 1 can (15 oz) chickpeas, drained and rinsed
- 30 g cooked quinoa (about 1/2 cup)
- 15 ml olive oil
- 1 tsp ground cumin
- 1/2 tsp smoked paprika
- 1/4 tsp salt
- 1 tbsp fresh lime juice
- 2 tbsp chopped fresh cilantro
- 4 large butter lettuce leaves
- 15 g finely chopped green onions
- 5 g minced garlic
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