Wonton Soup Recipe
Explore the flavors of Wonton Soup with Foundation Foods' recipe, using chicken stock and optional ginger for a delicious infusion. Perfect for a comforting meal!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foundationfoods.co.nz.
Cooking tools:
- Saucepan
- Stove
- Chef's knife
- Cutting board
- Measuring cup
- Measuring spoon
- Slotted spoon
- Ladle
- Serving bowl
Ingredients
- Frozen or homemade Wontons
- 3 cups / 750 ml Foundation chicken stock
- 2 garlic cloves , smashed
- 1 cm piece of ginger , sliced (optional, but highly recommended)
- 1½ tbsp light soy sauce
- 2 tsp sugar
- 1½ tbsp chinese cooking wine
- ¼ – ½ tsp sesame oil
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