Lee Maycock recipe for roast duck with cranberries
Discover Lee Maycock Recipe For Roast Duck With Cranberries on Shooting UK. Learn how to cook wild duck and goose dishes packed with authentic countryside flavour.
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Ingredients
- 2 oven ready ducks (legs removed)
- 8 baby leeks
- 100g cranberries
- 4 potatoes
- Cornish sea salt
- Milled black pepper
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