Tuscan Garlic Chicken with Sun-Dried Tomato Mushroom Cream (Easy 55-Min Recipe)

Name: Tuscan Garlic Chicken with Sun-Dried Tomato Mushroom Cream (Easy 55-Min Recipe)
Total time: 55 min
Ingredients: 450 g boneless, skinless chicken breasts, sliced into strips; 15 ml olive oil; 3 cloves garlic, minced; 1 g (1 tsp) dried oregano; 1 g (1 tsp) dried basil; 1/2 g (½ tsp) dried thyme; 225 g cremini mushrooms, sliced; 1 red bell pepper, sliced; 1 medium zucchini, sliced; Salt, to taste; Freshly cracked black pepper, to taste; 2 medium Yukon Gold potatoes, diced into 1.25 cm cubes; 30 ml olive oil; 2 cloves garlic, minced; 25 g grated Parmesan cheese; 1/2 g (½ tsp) dried oregano; 28 g (2 tbsp) butter; 115 g cremini mushrooms, sliced; 35 g sun-dried tomatoes in oil, drained and chopped; 360 ml heavy cream; 50 g grated Parmesan cheese; 50 g shredded mozzarella cheese

recipebyme.com

Tender chicken, mushrooms, and veggies in a creamy sun-dried tomato sauce, topped with mozzarella and crispy potatoes.

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