Picadillo Cuban Chicken Stew - Just Bare Foods

Ingredients

• 1/4 cup all-purpose flour
• 1 teaspoon dried oregano, crushed
• 1/2 teaspoon smoked paprika
• Coarse salt and freshly ground pepper to taste
• 3 tablespoons olive oil
• 1 medium onion, finely chopped
• 1 medium green bell pepper, finely chopped
• 6 cloves garlic, finely chopped
• 1/2 cup fire-roasted crushed tomatoes
• 1/3 cup chopped pimiento-stuffed green olives
• 2 tablespoons capers
• 1/4 cup raisins
• 1/2 cup dry red wine
• Finely chopped fresh cilantro leaves to taste