Blackcurrant Layer Cake – The Jellyologist

Blackcurrant Layer Cake – The Jellyologist

thejellyologist.com

Blackcurrant Layer Cake | Krispie Biscuit Base, Jellyologist Blackcurrant Jelly, Whipped Cream | Tasty & Refreshing Treat

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Ingredients

  • - 1 Packet Krispie Biscuits
  • - 75g butter, melted
  • - 2 Packets Jellyologist Blackcurrant Jelly
  • - 400ml just boiled water
  • - 500ml cold water
  • - 2 egg whites
  • - 1/2 cup sugar
  • - 1 cup cream

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