Dorothy's Praline Cheesecake - Priesters Pecans

Ingredients

• 1-1/4 cup graham cracker crumbs
• 1/4 cup granulated sugar
• 1/4 cup pecans, chopped and toasted
• 1/4 cup margarine, melted
• 3 (8-oz.) packages cream cheese
• 1 cup brown sugar, packed
• 1(5-1/3-oz.) can evaporated milk
• 2 tablespoons plain flour
• 1-1/2 teaspoon vanilla
• 3 eggs
• 1 cup pecan halves, toasted
• 1 cup dark corn syrup
• 1/4 cup cornstarch
• 2 tablespoons brown sugar
• 1 teaspoon vanilla