Omelette baguette (bánh mì trứng ốp lết) | Matching Food & Wine

Ingredients

• 2 carrots, shredded
• 1⁄2 daikon (mooli), shredded
• 5 tablespoons cider vinegar
• 5 tablespoons sugar
• 2 eggs, beaten
• 2 spring onions, thinly sliced
• 1⁄2 teaspoon sugar
• a pinch of salt
• a pinch of black pepper
• 1 teaspoon soy sauce
• 1 tablespoon cooking oil
• 2 Asian shallots, finely chopped
• 2 Vietnamese baguettes or freshly baked, small French baguettes
• butter
• coriander
• Bird’s Eye chillies, thinly sliced (deseeded for less heat)