Soft & Chewy Cinnamon Roll Sugar Cookies Recipe
Delectable cinnamon roll sugar cookies offer a soft, chewy texture with divine sweetness. The simple recipe transforms ordinary moments into cozy, unforgettable experiences.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.davesgrill.com.
Cooking tools:
- Rolling pin
- Hand mixer
- Cooling rack
- Oven
- Mixing bowl
- Whisk
- Baking sheet
- Parchment paper
- Chef's knife
- Spatula
- Spoon
- Measuring cup
Ingredients
- 2 ½ cups (312.5 grams) all-purpose flour
- ½ teaspoon baking soda
- ½ teaspoon baking powder
- ½ teaspoon salt
- 1 large egg
- 1 teaspoon vanilla extract
- ½ teaspoon almond extract (optional, for extra flavor)
- ¾ cup (170 grams) unsalted butter, softened
- 1 cup (200 grams) granulated sugar
- ¼ cup (57 grams) unsalted butter, melted
- ¼ cup (50 grams) granulated sugar
- 1 ½ tablespoons ground cinnamon
- 4 ounces (113 grams) cream cheese, softened
- ½ cup (60 grams) powdered sugar
- 12 tablespoons (180 milliliters) milk (adjust for desired consistency)
- ½ teaspoon vanilla extract
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