Vegan Mushroom Potato Croquettes | Foodaciously

Vegan Mushroom Potato Croquettes | Foodaciously

foodaciously.com

We'll show you how to make tasty vegan mushroom potato croquettes crunchy outside and soft inside. No bechamel or eggs, and they're baked instead of fried!

Keywords

  • homemade potato croquettes
  • italian croquettes
  • mushroom croquettes
  • vegan croquettes
  • dairy free croquettes
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Ingredients

  • 750 g of Potatoes
  • 120 g of Mushrooms (king oyster)
  • 1 tbsp of Extra Virgin Olive Oil
  • 0.5 tsp of Smoked Paprika
  • 0.5 tsp of Garlic Powder
  • 4 tbsp of Chopped Fresh Parsley
  • 0.25 tsp of Nutmeg
  • 30 g of Ground Flaxseeds
  • 250 mL of Water
  • 120 g of Panko Breadcrumbs

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