Soba Green Salad
This vegan soba green salad is tossed with crunchy cabbage, daikon, cucumber, and edamame, then coated in a spicy almond-chili dressing. A refreshing salad!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.tomatoeswithlemon.com.
Ingredients
- 170 g (6 oz) soba noodles
- 3 tbsp almond butter
- 1 tbsp chili paste
- 1 tbsp sesame oil
- 3 tbsp soy sauce
- 2 tbsp rice vinegar
- 1 tsp garlic powder
- ½ tsp ground ginger
- 2–4 tbsp water
- cabbage
- cucumber
- daikon
- edamame
- cilantro
- spring onions
- black sesame seeds
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