Muffin-Tin Blueberry Popovers
Elevate your baking game with my Muffin Tin Blueberry Popovers – the ultimate blend of simplicity and decadence! Picture this: a buttery embrace, a burst of blueberry sweetness, and a hint of...
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Cooking tools:
- Blender
- Muffin tin
- Popover pan
- Air fryer
- Air fryer basket
- Pastry brush
- Microplane
- Citrus press
- Fine-mesh sieve
- Measuring cup
- Saucepan
- Stove
- Oven
- Toothpick
- Plate
- Serving platter
Ingredients
- 4 tbsp butter, melted and divided
- 3 large eggs, room temperature
- 1 cup milk, roomtemperature
- 1 lemon, zested, save lemon to squeeze juice over popovers prior to serving
- 1 tsp Pure vanilla extract
- 3 tbsp sugar
- 1 cup all-purpose flour
- 1/2 cup fresh blueberries
- 2-3 tbsp powdered sugar, for serving
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