Blueberry Muffins - Pam*B

Name: Blueberry Muffins - Pam*B
Ingredients: 2 and 1/4 cups granulated sugar; 1/2 cup vegetable oil (I used canola); 1/2 cup unsalted butter, melted; 4 eggs, large; 1 Tbsp. vanilla extract; 5 cups All-Purpose flour (I used unbleached); 1 Tbsp. baking powder; 1/4 tsp. baking soda; 3/4 tsp. salt; 1 cup buttermilk; 1/2 cup sour cream; 2 and 1/4 cups, up to 3 cups. of semi-frozen blueberries (If you like your muffins to be loaded with fruit, use 3 cups or a little more if you dare!); 1/4 to 1/2 cup of coarse sugar for dusting the tops

pamelabrandao.com

Now I bring you a wonderful recipe that I found here. These muffins are for me, the best muffins I had ever made, they are delicious, soft and they have a perfe

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Ingredients

2 and 1/4 cups granulated sugar
1/2 cup vegetable oil (I used canola)
1/2 cup unsalted butter, melted
4 eggs, large
1 Tbsp. vanilla extract
5 cups All-Purpose flour (I used unbleached)
1 Tbsp. baking powder
1/4 tsp. baking soda
3/4 tsp. salt
1 cup buttermilk
1/2 cup sour cream
2 and 1/4 cups, up to 3 cups. of semi-frozen blueberries (If you like your muffins to be loaded with fruit, use 3 cups or a little more if you dare!)
1/4 to 1/2 cup of coarse sugar for dusting the tops