Stir Mein (Stir Fry/Lo Mein) | Just A Pinch Recipes
This chicken stir fry is so good you'll want to eat it all the time. The sauce is tangy and sweet with a nice nutty taste from the sesame oil.
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Ingredients
- 2 boneless skinless chicken breasts
- 1 pound(s) spaghetti or thin spaghetti noodles
- - vegetables of your choice (we use 3 cups frozen stir fry vegetables)
- ## SAUCE
- 1 cup(s) chicken broth
- 6 tablespoon(s) Hoisin sauce
- 6 tablespoon(s) low sodium soy sauce
- 2 tablespoon(s) teriyaki sauce
- 2 tablespoon(s) rice vinegar
- 2 tablespoon(s) brown sugar, lightly packed
- 1/2 teaspoon(s) hot sauce (or a sprinkle of hot pepper flakes)
- 2 teaspoon(s) pure sesame oil
- 2 teaspoon(s) ginger paste
- 1 tablespoon(s) corn starch
- 1 tablespoon(s) cold water
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