Fried Buttermilk Dills with Herby Ranch - PET® Dairy
Reminiscent of a restaurant appetizer, these fried pickles are delicious with homemade ranch dip.
Ingredients
- ½ cup sour cream
- ½ cup PET buttermilk
- ¼ cup chopped fresh parsley leaves
- ¼ cup chopped fresh chives
- ¼ cup chopped fresh dill
- Salt and pepper
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