Ingredients
- 200 g Zwiebeln
- 2 - 4 Knoblauchzehen
- 60 g Olivenöl
- 400 g reife Tomaten
- 1 Lorbeerblatt, getrocknet
- 1 TL Salz
- 70 g grüne Paprika
- 70 g rote Paprika
- 380 g Wasser
- 150 g kurze Makkaroni
- 500 g gegarte Kichererbsen
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