Cheesy Beef Macaroni Bake - My Homemade Recipe

Ingredients

• 500 g elbow macaroni
• 500 g ground beef
• 1 tablespoon olive oil
• 1 small onion, finely chopped
• 3 cloves garlic, minced
• 1 teaspoon salt
• 0.5 teaspoon black pepper
• 1 teaspoon paprika
• 1 teaspoon garlic powder
• 0.5 teaspoon Italian seasoning
• 2 tablespoons butter
• 2 tablespoons flour
• 625 ml milk
• 200 g shredded cheddar cheese
• 100 g shredded mozzarella cheese
• 50 g cooked bacon bits
• Chopped parsley, for garnish