Cheesy Beef & Macaroni Bake

Ingredients

• 1 tablespoon minced garlic
• nonstick cooking spray
• 1 1/2 cups chopped onion
• 12 ounces elbow macaroni
• 1 3/4 teaspoons salt
• 1 medium chopped green bell pepper
• 2 pounds ground beef, 80/20
• 3 tablespoons dark brown sugar
• 3 tablespoons Worcestershire sauce
• 2 tablespoons apple cider vinegar
• 1 15-ounce can tomato sauce
• 2 cups shredded cheddar cheese
• 3/4 cup ketchup
• 1 cup beef broth
• 1/2 teaspoon dry mustard
• 2 tablespoons chopped parsley
• 3/4 teaspoon black pepper