Fire roasted spicy salsa - Multix
Salsa is one of the most versatile sauces you can make and it gives a fresh zesty flavour hit to almost any of your favourite foods from vegetables to fish and
Ingredients
- 3 large ripe tomatoes chopped in half
- 5 fresh jalapeno chillies cut in half
- 1 large red onion peeled and cut in 8
- 1 bulb of garlic cut in half
- extra virgin olive oil for drizzling
- 1 bunch fresh coriander washed and finely chopped
- juice of 1 lime
- sea salt and freshly ground black pepper
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