Its Apple Season! plus a recipe for stewed apples with chai spice… – Kitchen of Jules
Stewed apples with chai spices offer a cozy, comforting treat perfect for autumn. Enjoy this simple, delicious recipe inspired by cherished memories.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.kitchenofjules.com.
Ingredients
- 2 medium Apples of choice, thinly sliced (Peel removed if desired)
- 1 Cinnamon stick
- 3 Cardamom pods
- 4 Cloves
- 1 tsp lemon rind
- 2 tbsp Coconut yoghurt (optional)
- 2 tsp Rice syrup or honey (optional)
- 1 tsp Ground cinnamon (optional)
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