Oven-Fried Cornbread Recipe: How to Make It
This crisp Southern cornbread is baked in a cast-iron skillet to give it a delicious golden crust and irresistibly tender crumb.
Keywords
- oven fried cornbread
Ingredients
- 4 tablespoons bacon drippings or vegetable oil, divided
- 1-1/2 cups finely ground white cornmeal
- 2 teaspoons baking powder
- 1 teaspoon baking soda
- 1 teaspoon salt
- 1/4 cup sugar, optional
- 2 large eggs, room temperature
- 2 cups buttermilk
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