Mocha Pumpkin Seeds | Reader's Digest Canada

Mocha Pumpkin Seeds | Reader's Digest Canada

www.readersdigest.ca

"Roasted pumpkin seeds are a classic fall snack. Kick them up a notch with instant coffee and cocoa powder for a mix that’s mocha genius at any time of year." —Rebekah Beyer, Sabetha, Kansas

Keywords

  • Not Set
View Original

Share this recipe:

Ingredients

  • 6 tablespoons sugar
  • 2 tablespoons baking cocoa
  • 1 tablespoon instant coffee granules
  • 1 large egg white
  • 2 cups salted shelled pumpkin seeds (pepitas)

More Like This