Grape Dutch Baby | Grapes from California
Grape Dutch Baby: A heavenly blend of eggs, grapes, and butter baked to perfection. Perfect for dessert or a special treat!
Ingredients
- 3 large eggs
- 2/3 cup all-purpose flour
- 2/3 cup low-fat milk
- 1/2 teaspoon vanilla
- 1/2 teaspoon salt
- 5 tablespoons unsalted butter (divided)
- 2 cups red California grapes, halved
- 2 tablespoons brown sugar
- 1/8 teaspoon cinnamon (optional)
- Sprinkle of confectioners’ sugar
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