Vegetarian Taco Soup

Ingredients

• 1-2 tsp vegetable oil (like olive or avocado oil)
• 1 medium yellow onion, finely chopped
• 1-2 bell peppers, finely chopped
• 2 jalapeños, finely chopped
• 2 cloves garlic, minced
• 1 TBSP chili powder
• 1 tsp ground cumin
• 1/4-1/2 tsp cayenne pepper
• salt and pepper, to taste
• 28 oz. canned crushed tomatoes (or diced tomatoes with juices)
• 3-4 cups vegetable broth
• 1 cup dried lentils (brown or green)
• 15 oz. canned black beans
• 15 oz. canned pinto beans
• 1 lime, squeezed (juice only)