White’s Prawn’s on Toast
Taste fresh Australian prawns on crispy toast with a touch of spring onion—perfect with plum or sweet chili sauce. Enjoy at White Fisheries, Drysdale VIC.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.whitefisheries.com.au.
Cooking tools:
- Paring knife
- Chef's knife
- Cutting board
- Mixing bowl
- Whisk
- Measuring spoon
- Skillet
- Stove
- Spatula
- Plate
Ingredients
- 500 Grams Austrtalian Raw Prawn Cutlets
- 1 Egg
- 2 Tbsp Cornflour
- 1 Spring Onion
- Oil for frying
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