Easy Roasted Leek and Asparagus Salad
This Easy Roasted Leek and Asparagus Salad recipe makes a perfect spring side dish. Low-carb, Atkins, LC/HF, ketogenic, gluten-free, and Banting diet friendly.
Ingredients
- 2 tablespoons olive oil
- 1/4 teaspoon black pepper
- 1 teaspoon lemon zest
- 1 large leek
- 1/4 teaspoon sea salt
- 1 dash sea salt
- 1/4 teaspoon granulated stevia/erythritol blend
- 2 tablespoons lemon juice
- 1 bunch asparagus
- 2 tablespoons toasted pine nuts
- 1 clove garlic
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