Rhubarb Bars | Umami
With a buttery shortbread crust and tart filling, these rhubarb bars are the ones to make for people who love rhubarb. This rhubarb recipe uses a little honey and lemon zest to highlight rhubarb's...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.umami.site.
Ingredients
- 1 cup unsalted butter (room temperature (2 sticks))
- 2 cups all-purpose flour
- ¾ cup white sugar
- ½ tsp cinnamon
- 1 tsp vanilla extract
- 1/2 tsp almond extract
- 1/2 tsp kosher salt
- 4 cups rhubarb (chopped)
- ¼ cup all-purpose flour
- 2 tbsp honey
- 1 tbsp lemon juice
- 1 tsp lemon zest
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