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Rhubarb Bars Recipe
These rhubarb bars have a shortbread crust, a sweet and tangy topping made with rhubarb and strawberry Jell-O, and a delicious buttery crumb topping.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.allrecipes.com.
Ingredients
- 2 cups all-purpose flour
- 1 teaspoon baking powder
- 1/2 cup butter
- 2 eggs
- 2 tablespoons milk
- 5 cups sliced fresh or frozen rhubarb
- 1 (3 ounce) package strawberry flavored Jell-O®
- 2 cups white sugar
- 1 cup all-purpose flour
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