Trout-and-Cream Cheese Platter recipe | Woolworths TASTE

Trout-and-Cream Cheese Platter recipe | Woolworths TASTE

taste.co.za

Create an impressive party starter with this lox-bagel inspired dip, combining softened cream cheese with finely chopped smoked trout, chives, and bagel seasoning

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Ingredients

  • 3 x 135 g Woolworths La Rochelle medium-fat cream cheese
  • 100 g Woolworths oak-smoked trout ribbons
  • 4 T chives, finely chopped
  • 4 T Woolworths Everything Bagel seasoning
  • 3 T dill, leaves picked
  • 1 lemon, cut into wedges

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