Jalapeno Popper Burgers Stuffed with Cream Cheese at 350°F
Press a well into the patty, fill it with cream cheese and diced jalapeno, seal it, then grill at 350°F and use the smart thermometer to stop at 160°F.
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Cooking tools:
- Grill
- Smart thermometer
- Chef's knife
- Cutting board
- Glass
Ingredients
- 1 Pound Ground Beef
- 2 Hamburger Buns
- 4 oz Cream Cheese
- 1 Jalapeno Pepper (diced)
- Monument Grills Texas Beef Rub to Taste
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