Grilled Chicken Burritos with Mango Salsa Recipe | Samsung Food App
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Ingredients
- ¼ cup extra-virgin olive oil
- ¼ cup fresh lime juice
- 5 cloves garlic
- 3 smashed and 2 chopped salt
- 1 pound skinless boneless chicken breast
- pounded 1/2 inch thick
- 1 cup long-grain white rice
- 2 cups chicken broth
- ½ cup tomato sauce
- ½ teaspoon ground cumin
- 4 flour tortillas, large
- 1 x 15 ounce can black beans, rinsed
- 3 cups shredded monterey jack cheese
- 2 mangoes, finely chopped
- 2 x 4 ounce cans fire-roasted chopped green chiles
- 1 tablespoon cilantro, finely chopped
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