Trippa alla romana - Ferrari Trippa S.r.l.

Trippa alla romana - Ferrari Trippa S.r.l.

www.ferraritrippa.it

An ancient recipe of popular cuisine, with the scent of mint and pecorino. Today it has become a noble dish, one of the most famous of Roman gastronomy.

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Ingredients

  • 4 servings
  • 800 g tripe
  • 1 onion
  • 1 celery stick
  • 1 carrot
  • 400 g tomatoes
  • 80 g Pecorino cheese
  • mint to taste
  • 1/2 glass white wine
  • extra-virgin olive oil
  • chilli pepper and salt.

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