Spicy Coconut Chickpea Stew Recipe
Chickpeas are the star of this one-pot meal that's spicy, sweet, and so filling.
Keywords
- Easy
- Low-Fat
- Peanut-Free
- Tree Nut-Free
- Fish-Free
- Beans & Legumes
- Main Dish
- Stove
- Sugar-Free
- Intermediate
- Low Salt
- Egg-Free
- Soy-Free
- Tomato-Free
- Low-Sugar
- Pescatarian
- Lunch
- Healthy
- Shellfish-Free
- Dinner
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.sidechef.com.
Cooking tools:
- Stove
- Pot
- Wooden spoon
- Spatula
- Chef's knife
- Cutting board
- Can opener
- Measuring spoon
- Measuring cup
- Mixing bowl
Ingredients
- 1/4 cup Olive Oil
- 4 cloves Garlic
- 1 Yellow Onion
- 2 inch Fresh Ginger
- 1 1/2 teaspoon Ground Turmeric
- 1 teaspoon Crushed Red Pepper Flakes
- 1 can Chickpeas
- 1 can Full-Fat Coconut Milk
- 2 cups Fresh Spinach
- 1 cup Fresh Mint Leaves
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