Stuffed Pumpkins For The Thanksgiving Win | GBH
Looking for something new—but also easy to make—to add to the holiday table? This is your recipe.
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Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.wgbh.org.
Ingredients
- 1 sugar pumpkin, approximately 3 pounds
- 3 slices Italian bread, toasted and broken into pieces
- 1 cup Gruyère, shredded
- ½ lb sweet Italian sausage or chorizo, casing removed and cooked
- 1 medium apple, cored, peeled and diced
- ¼ cup dried cranberries
- ½ cup heavy cream or eggnog
- Pinch of nutmeg
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