Creamy Mac and Cottage Cheese
Preheat oven to 200°C (180°C Fan Forced). Creamy Mac and Cottage Cheese Method Boil pasta according to packaging instructions but reduce cooking time by 1
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Ingredients
- 4 Cups Macaroni
- 500gm Brancourts Classic Cottage Cheese (Classic, Lactose free, Protein +)
- 150 gm Grated Cheddar Cheese
- 100 gm Sour Cream
- 1 tablespoon Dijon Mustard
- Salt
- Pepper
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