Jordanian Grandma Sally's Penn Dutch Potato Soup Recipe
Experience the authentic taste of Jordan with this hearty potato soup recipe passed down from Grandma Sally. Made with fresh ingredients like potatoes, carrots, onion, and celery, this soup is sure...
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Ingredients
- 1 potato per person
- 1 small shredded carrot
- 1 small onion
- 1 small stalk celery
- 1 qt (946 ml) water
- salt to taste
- 1 pt (473 ml) or more milk, depending on number served
- 1 egg
- 2/3 cup flour
- Pinch of salt
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