Crab Asparagus Soup - Súp Mang Tây Cua Recipe | Samsung Food App

Ingredients

• 8 qt water
• 2 Cornish Hens or 1 Whole Chicken
• 4-6 Canned Asparagus, cut in half
• 1-2 can Ready to eat Crab Meat
• 8 eggs, whisk
• Seasoning:
• 6 Tbsp Chicken Bouillon Powder
• 1-2 Tbsp Rock Sugar
• or 1 Tbsp Granulated Sugar
• 2 Tsp Salt
• 1/4 cup Cornstarch, for slurry
• 2 Tbsp Sesame Seeds Oil