Lime cheesecake – Food & Home Magazine
Few tastes are as distinctive as fresh lime all put together in a delicious cheesecake.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.foodandhome.co.za.
Ingredients
- <h3>BASE</h3>
- 2 x 200g packets Tennis biscuits, crushed
- 120g butter, melted
- <h3>FILLING</h3>
- 2 tsp gelatine powder
- 65ml cold water
- 1 x 250g tub smooth cottage cheese
- 1 x 385g tin sweetened condensed milk
- 125ml (. cup) strained fresh lime juice
- zest of 2 limes
- 250ml (1 cup) whipping cream
- <h3>LIME JELLY</h3>
- 1 tsp gelatine powder
- 2 tbsp cold water
- 80ml (⅓ cup) fresh lime juice
- 170ml water
- 100g white sugar
- thinly sliced fresh lime slices, to garnish
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