Baked Potatoes with Mushrooms & Bacon Sauce
Ingredients Method Preheat oven to 200°C fan forced. Scrub potatoes clean under running water then pat dry with paper towel.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at australianmushrooms.com.au.
Cooking tools:
- Oven
- Stove
- Fork
- Paper towel
- Skewer
- Cutting board
- Skillet
- Chef's knife
- Kitchen towel
- Spoon
Ingredients
- 8 (about 225g each) Sebago or Golden Delight potatoes
- 1 tbs olive oil
- 1 brown onion, finely chopped
- 200g rindless bacon, chopped
- 200g Swiss brown mushrooms, thinly sliced
- 200g button mushrooms, thinly sliced
- 200ml thickened cream
- 1/4 cup flat-leaf parsley, chopped
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