Cowboy Casserole - Master recipes
Preheat the oven to 375 degrees F (190 degrees C) with a rack in the center position. Heat a large cast-iron skillet over medium. Add bacon and cook, stirring often, until browned and crisp, about 7...
Ingredients
- Thick-cut bacon, chopped - 2 slices
- Chopped yellow onion - 1 cup
- Chopped red bell pepper - 1 cup
- Ground sirloin - 1 pound
- Hot pork country sausage (such as Jimmy Dean) - 8 ounces
- Chopped garlic - 2 teaspoons
- Condensed cream of mushroom soup (such as Campbell's®) - 1 (10.75 ounce) can
- Whole milk - ½ cup
- Sour cream - ¼ cup
- Kosher salt - ½ teaspoon
- Black pepper - ½ teaspoon
- Frozen corn kernels - 1 cup
- Shredded extra-sharp Cheddar cheese, divided - 1 ½ cups
- Frozen tater tots - 1 (32 ounce) package
- Chopped fresh flat-leaf parsley - 2 tablespoons
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