Colorado Cowboy Casserole | Just A Pinch Recipes

Ingredients

• 1 pound(s) lean ground beef
• 1 can(s) cream of mushroom soup, 10.5 oz.
• 1 cup(s) cheddar cheese, shredded
• 1/3 cup(s) milk, any kind
• 1 can(s) mild green chilies, undrained, 4 oz.
• 1 can(s) corn, drained, 15.25 oz.
• 1/2 - onion, chopped
• 1 teaspoon(s) garlic powder (or 2 cloves chopped fine)
• 1/2 teaspoon(s) sea salt
• 1/2 teaspoon(s) black pepper, ground
• 1 teaspoon(s) chili powder
• 2 1/2 cup(s) tater tots