Focaccia With Pesto And Mozzarella

Name: Focaccia With Pesto And Mozzarella
Ingredients: ● Warm water 400 ml; ● Active dry yeast 10 g or 20-25g fresh yeast; ● Sugar 1 tsp; ● White flour 500 g; ● Salt 1 tbsp; ● Olive oil 100 ml; ● Mozzarella 250 g I recommend buying small balls of mozzarella, but you can also cut it into cubes; ● Pesto sauce 5 tbsp homemade or store-bought; ● Herbes de Provence 1 tbsp or a herbs mix for pizza/pasta

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I think focaccia is a brilliant bread-pie. Firstly, it's amazingly simple and quick to prepare and, at the same time, you can easily combine it with various

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Ingredients

● Warm water 400 ml
● Active dry yeast 10 g or 20-25g fresh yeast
● Sugar 1 tsp
● White flour 500 g
● Salt 1 tbsp
● Olive oil 100 ml
● Mozzarella 250 g I recommend buying small balls of mozzarella, but you can also cut it into cubes
● Pesto sauce 5 tbsp homemade or store-bought
● Herbes de Provence 1 tbsp or a herbs mix for pizza/pasta