Dahi Puri Recipe (with Step by Step Photos) - Tasted Recipes
Soft from the inside and crunchy from the outside, Dahi puri sure has the best essence of Indian street food.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tastedrecipes.com.
Ingredients
- Pani Puri - 18-20 pcs
- Boiled Potato - 2-3 pcs (medium) (mashed)
- Puri Churma - as required (optional)
- Green Chutney - 8-10 tbsp
- Red Chutney - 3-4 tbsp
- Sweet Chutney - 4-5 tbsp
- Onion - 1 pc (medium) (chopped)
- Curd - as required
- Red Chilli Powder - 1 tsp
- Coriander Powder - 1 tsp
- Coriander - as needed
- Sev - as required
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